Best Download Books Spicedauthor Dalia Jurgensen – wholesalesweetshop.co.uk

Spiced Read Dahlia Jurgensen s posts on the Penguin Blog A clever and affectionate glimpse at the truth about what goes on behind that swinging door, full of great insider stuff Anthony Bourdain Life in a restaurant kitchen is strenuous and exciting, while its inhabitants areunique In this testosterone laden atmosphere, Dalia Jurgensen tirelessly pursued her dream of becoming a chef, working her way up though New York s top restaurants In her deliciously entertaining memoir, she divulges the dynamics between cooks and waiters, chefs and food critics, and heated affairs between staff members Written with sincere love for the industry, this is a candid insider s tour from the unique perspective of an acclaimed pastry chef. Best Download Spiced Author Dalia Jurgensen For Kindle ePUB or eBook – wholesalesweetshop.co.uk

    10 thoughts on “Best Download Books Spicedauthor Dalia Jurgensen – wholesalesweetshop.co.uk

  1. Despite the two star rating, this book is not terriblejust bland.If you ve never read a book by a chef, you might find this one fascinating, but if you have, well, there s nothing new here Jurgensen has worked a wide variety of restaurant jobs For me, the most interesting bit was her stint in the Martha Stewart Living test kitchen THAT, at least, was something I d never read about before.After reading Dishwasher One Man s Quest to Wash Dishes in All Fifty States a few years ago, and now t Despite the two star rating, this book is not terriblejust bland.If you ve...

  2. I wanted to like this bookthan I ultimately did The individual sections were all for the most part interesting, but it just felt like there wasn t much of a challenge , if that makes any sense Jurgensen just kept becoming a better,experienced cook, and moving up to better positions at newer restaurants, some of which fared better than others Even the hyper sexism of the restaurant kitchen world seems less like an obstacle to overcome than a slice of life from which to draw anecdo I wanted to like this bookthan I ultimately did The individual sections were all for the most part interesting, but it just felt like there wasn t much of a challenge , if that makes any sense Jurgensen just kept becoming a better,experienced cook, and moving up to better positions at newer restaurants, some of which fared better than others Even the hyper sexism of the restaurant kitchen world seems less...

  3. Becoming a pastry chef is one of my ultimate fantasy dream jobs so I was instantly intrigued by this book and excited to read it Dalia, or Doll as her boss calls her, is a witty, intelligent, and strong storyteller Much like her career and rise to the top, the book was very fast paced and I devoured it in one night I loved sharing in her adventures of kitchen politics, lust, love, and creative baking Her descriptions of the desserts, the chefs, and other characters were all so rich and d Becoming a pastry chef is one of my ultimate fantasy dream jobs so I was instantly intrigued by this book and excited to read it Dalia, or Doll as her boss calls her, is a witty, intelligent, and strong storyteller Much like her career and rise to the top, the book was very fast paced and I devoured it in one night I loved sharing in her adventures of kitchen politics, lust, love, and creative baking Her descriptions of the desserts, the chef...

  4. I didn t really enjoy this book not because it s a bad book, but because it made me angry, even though the author didn t say anything I didn t already know It s a really realistic portrait of life in a restaurant kitchen for a woman, it can be hell on earth until you develop such a thick skin that the level of misogyny and homophobia among cooks and chefs just stops bothering y...

  5. There is a theoretical limit to the number of first person books which can be written with the topic sentence How I went from nothing to being a great chef and the adventures I had along the way That limit appears to be far from being reached Dalia Jurgensen abandoned a career in publishing to pursue the chef s life This memoir describes how she got from nowhere to somewhere and her adventures along the way It includes some memorable characters whose names have been changed to avoid the l There is a theoretical limit to the number of first person books which can be written with the topic sentence How I went from nothing to being a great chef and the adventures I had along the way That limit appears to be far from being reached Dalia Jurgensen abandoned a career in publishing to pursue the chef s life This memoir describes how she got from nowhere to somewhere and her adventures along the way It includes some memorable characters whose names have been changed to avoid the lawsuits It conveys a good sense of the craziness that goes on in even the finest restaurant kitchens It reveals how much cooks hate wa...

  6. Prepare to be immersed in a career where burns are a source of pride, labor laws don t seem to apply, and the validation of one s self worth balances tenuously on a single thing the opinion of the New York Times Restaurant Reviewer Spiced gives us a colorful, behind the scenes look into the life of a professional chef.Author Dalia Jurgensen had a respectable office job before she spontaneously quit and dove headfirst into her dream of becoming a chef Spiced follows Jurgensen s career from her Prepare to be immersed in a career where burns are a source of pride, labor laws don t seem to apply, and the validation of one s self worth balances tenuously on a single thing the opinion of the New York Times Restaurant Reviewer Spiced gives us a colorful, behind the scenes look into the life of a professional chef.Author Dalia Jurgensen had a respectable office job befo...

  7. I feel like over the past few months I ve read a lot of memoirs about cooking and food and fancy restaurants This one wasn t my favorite fave, but it wasn t bad by any means Dalia decides at age 25 to leave her corporate job and start at culinary school The culinary school part only gets a few pages of text the majority of the story is dedicated to her on the job training, and how she eventually finds herself as a pastry chef in several high end resta...

  8. I think you have to be particularly self absorbed to think you can write your memoir at the age of 37 Unless there s something wildly unique extraordinary about you, or your life has just been one harrowing set of adventures after another, you just don t have the wisdom and experience it takes to write a really good memoir You just haven t lived a life that warrants the interest Unfortunately, Dalia Jurgenson is no exception Her book is bland Nothing about it is the least bit remarkable, an I think you have to be particularly self absorbed to think you can write your memoir at the age of 37 Unless there s something wildly unique extraordinary about you, or your life has just been one harrowing set of adventures after another, you just don t have the wisdom and experience it takes to write a really good memoir You just haven t lived a life that warrants the interest Unfortunately, Dalia Jurgenson is no exception Her book is bland Nothing about it is the least bit remarkable, and it never once delivers on the promise of its subtitle It s boring Jurgenson seems to want to turn it into a behind the scenes tell all, but like her life, there are no bold moves in her book no taking life by the horns and going for the gusto In short, no YOLO There s not even a hint of girl power to establish her success in the middle of a male dominated world Jurgens...

  9. I ve posted a review of Spiced on my book blog, checked Dalia Jurgensen s website, www.myspicedlife.com for some of the delicious dessert recipes she writes about in her book, but none are there She has fairly simple recipes like banana bread, brownies, and cookies on her website.What blew me away in her book was a description of the employee bathroom in one of the restaurants she worked in I wonder if I ll ever want to eat in a restaurant again before I i I ve posted a review of Spiced on my book blog, checked Dalia Jurgensen s website, www.myspicedlife.com for some of the delicious dessert recipes she writes about in her book, but none are there She has fairly...

  10. Not bad, not bad, refreshing after Bourdain s sad sack of an effort of how a pastry chef experiences a career But this beeyatch is EXTREMELY lucky Right away she is working at 3 star, 4 star restaurants, hotels, working with Martha Stewart s test kitchen, developing her own recipes and selling them At times her time in the kitchen reads like women in the militarythan women in the kitchen, but rightly so you really get to see the other side of Bourdain s sexist behavior It also probabl Not bad, not bad, refreshing after Bourdain s sad sack of an effort of how a pastry chef experiences a career But this beeyatch is EXTREMELY lucky Right away she is working at 3 star, 4 star restaurants, hotels, working with Martha Stewart s test kitchen, developing her own recipes and selling them At times her time in the kitchen reads like women in the militarythan women in the kitchen, but rightly so you really get to see the other s...